Twenty years of experience in management positions in the community, association and private sectors. Director of Domaine Bleu Lavande since 2016, he has been working in tourism for 7 years now. Recipient of the Omer Innovation and Développement touristique awards in 2015 for his work with the Fête des Vendanges Magog-Orford.

Specific skills:

Skilled communicator, negotiator and strategic and practical thinker.